BUFVC Search
Current Search
Previous Searches
Dr Stephen Dealer on BSE and the offal ban. Says pointless to stop eating beef now, as too much infected tissue has been consumed already. Male interviewer not identified.
Unidentified male meat industry spokesman(?) on BSE and the efficacy of current controls.
Unidentified male speaker (poss. Jonathon Porritt) on taking precautions regarding the BSE outbreak. Says eating beef is a personal choice - personally, he is against it.
Brian Ging reports on the BSE crisis, and public confidence. Butcher David Emms says he will go on trying to market beef to his customers. One shopper says he will not be deterred by negative publicity.
France and Belgium have banned British beef and the European Commission is considering a continent-wide ban on Britain’s biggest meat export as the scare about the link between BSE and its human form...
A meeting in Brussels tommorrow may lead to a Europe-wide ban on British beef. Europe correspondent John Fraser told News 97.3 that he wouldn’t be surprised to see European countries pulling together...
John Pratt of the Meat and Livestock Commission, on the feeding of reconstituted animal products to cattle, the removal of potentially affected tissues after slaughter, and the restoring of public...
President of the National Farmers Union, Sir David Naish, says if the Government slaughters cattle due to the BSE outbreak, then it must pay compensation to farmers
McDonald’s UK Chief Executive Paul Preston explains that whilst he believes British beef to be safe, McDonalds has to acknowledge the concerns of its customers, hence the removal of hamburgers from the...
McDonald’s customers talk about the restaurant’s ban on British beef due to the BSE scare. They are happy with the decision, and have lost faith in British beef.
You are currently searching in LBC/IRN. Search all the BUFVC's collections for '"Meat"' in All fields.