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  1. Computers in Food Technology (2001 Video)

    Subject
    Information technology; Technology
    Distribution
    Sale, Videocassette. VHS. col. 20 min., 2001 sale: £40.00 (+VAT +p&p)

    Looks at the role of information technology in the food industry, particularly at 1) market research: how consumer trends are analysed using bar coding and loyalty card schemes, and using the New Foods...

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  2. Good Enough to Eat (2 Parts) (1985 Video)

    Director
    Judy Lever
    Subject
    Medical sciences; Technology
    Distribution
    OUT OF DISTRIBUTION, Videocassette. Standard formats. col. 2 x 52 min.

    Part 1: Food manufacturers add a vast range of chemical additives for flavour, colour, improved texture and longer shelf life. It is estimated that we each consume at least fifty different additives a day....

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  3. Feeding Frenzy: Convenient Cuisine & Clever Food (2006)

    Subject
    Business studies; Catering
    Distribution
    Sale, DVD (Region 2 PAL, 60 minutes), £75.00

    Two programmes on the new food revolution, made in a collaboration between the BBC’s MONEY PROGRAMME and the Open University’s Open Business School. FEEDING FRENZY: CONVENIENT CUISINE - Max Flint...

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  4. Introducing Manufacturing (2001)

    Subject
    Engineering; FE
    Distribution
    Sale, CD-ROM (Hybrid), £16.72

    An introduction to modern manufacturing within the context of industrial locations and products. The main emphasis is on manufacturing processes, equipment and control. There are industrial study areas...

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  5. Advertising on TV (Vols 1-26) (2005)

    Subject
    Business studies; Media studies; Politics & government; Sociology
    Distribution
    Sale, VHS (NTSC, 55 mins each vol), $20.00 each vol

    A 26-part series covering in detail, with many examples, the theory and technology behind the development of television advertising in the United States from the 1950s to the 1970s. Many of the films were...

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