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  1. Documentary - Fast food (1983)

    aka: Fast food

    Documentary about the growth of the fast food industry in Great Britain

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  2. Food, glorious food (1985)

    From March 18th, supermarket shoppers in Britain will be able to see at a glance what is and isn’t top quality British food with the introduction of the ‘Food from Britain Food Mark’. But what does it all...

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  3. Wine, food and drink: Programme 1 and 2 (1984)

    A documentary series about gastronomy, including wines, food and drinks from around the world. The series discusses each item of food and drink in alphabetical order. This CD contains Programme 1 and 2,...

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  4. Food and chemicals (1984)

    A documentary about pesticides and chemicals used in food production and agriculture, for example compounds which are given to animals for nourishment, and antibiotics to innoculate them against diseases.

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  5. Wine, food and drink: Programme 5 and 6 (1984)

    A documentary series about gastronomy, including wines, food and drinks from around the world. This CD contains Programme 5 and 6, from letter M to S.

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  6. Wine, food and drink: Programme 7 and 8 (1984)

    A documentary series about gastronomy including wines, food and drinks from different countries. This CD contains Programme 7 and 8, from the letter T until Z.

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  7. Wine, food and drink: Programme 3 and 4 (1984)

    A documentary series about gastronomy including wines, food and drinks from around the world . This CD contains programme 3 and 4, from letter F to L.

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  8. When English eyes were smiling (1986)

    Julia Clarke is Public Relations Manager of one of the world’s largest hotel chains. Northern Ireland is one of her favourite holiday haunts. In a special St. Patrick’s Day programme she visits Saul in...

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  9. Ravello - Italy: travel features (1986)

    Location report from Ravello which is described as romantic and restful with lots of food and wine

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  10. Apprentice bon viver (1985)

    A programme teaching appreciation of everything thought to be fine or luxurious in food and drink. Programme 1: Champagne and....; Programme 2: A touch of history

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