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Looks in detail at the production of grain from farmer to consumer. Studies the relationship between national and international food policies and compares the grain production systems in the industrialised...
The state of British agriculture at the time of the Roman invasion is a subject of dispute among archaeologists. Explores the implications of this dispute through the study of two sites: the Lunt Roman Fort,...
Part 1: Shows how supply and demand diagrams can be used to explain some economic effects. The first part deals with excess supply and demand and asks how there can be grain mountains in one part of Europe...
Through a miraculous image of the Madonna, Florence’s grain market and granary became one of the most important and wealthy shrines in the city. Converted into an oratory, it was embellished with a superb...
Describes the changes that take place on the surface of extra-mild steel kept in a gaseous atmosphere of uranium hexafluoride. Illustrates the formation and thickening of interferential film; preferential...
The rescue at St Peter Port of a Roman merchantman. The vessel is a sailing ship of the 2nd century AD, built in the Celtic tradition and capable of carrying pottery, grain and pitch across the Channel from...
At the Plant Breeding Institute in Cambridge, traditional methods are being used to produce new winter wheats. The stages in this time-consuming process, from the crossing of likely parental types and the...
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