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  1. Skillbank: Catering - Jointing and Preparation of Beef (7 Parts) (1991 Video)

    Subject
    Catering; FE
    Distribution
    Sale, Videocassette. VHS. col. 17, 22, 16, 16, 16, 9, 22 min., 1997 sale: £35.00 (+VAT +p&p) part 6 1997 sale: £75.00 (+VAT +p&p) parts 1, 2, 3, 4, 5, 7

    Seven videos demonstrating the preparation of various cuts of beef. Each stresses the importance and quality of the source animal and the need to maintain the cold chain. Also emphasises safety and hygiene....

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