British Universities Film & Video Council

moving image and sound, knowledge and access

Surfeit of Meate and Drynke, A

Synopsis
Third in the series of programmes on Elizabethan England. Cookery writer and chef Prue Leith discusses Elizabethan cuisine.
Series
Will’s World
Language
English
Country
Great Britain
Medium
Television
Technical information
Colour / Sound
Transmission details
23 Oct 1994 at 22:50 (Channel: BBC2)
Duration
10 mins

Credits

Contributor
Prue Leith

Additional Details

Production type
Documentary/Educational/News
Subjects
History
Keywords
food; history of the 16th century

Notes

History
Shown in BARD ON THE BOX season which ran for two months from 16 October to 14 December 1994.

Production Company

Name

BBC

Notes
The British Broadcasting Corporation (BBC)

Archive

Name

BFI National Archive

Web
http://www.bfi.org.uk/archive-collections/searching-access-collections/research-viewing-services External site opens in new window
Phone
020 7255 1444
Fax
020 7436 0165
Address
21 Stephen Street
London
W1T 1LN

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