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Argues that neglect of women farmers is a major reason for famine in Africa. Three quarters of Africa’s food is grown by women, but most of Africa’s land is owned by men, and most agricultural investment...
A discussion covering all the herdsman’s activities in and around the milking parlour, emphaising good milking skills and how theycontribute to udder health. Notes in particular where poor routines and...
Looks at the Cusichaca research project, lead by Dr Ann Kendall, which is investigating the possibility of re-establishing original Inca farm terraces and irrigation canals in Peru in the high Andes after...
Tractors continue to overturn on slopes. Safety cabs have almost eliminated fatalities where the driver stays in the cab, but injuries and damage to equipment continue. This film, based on research, uses a...
Looks at how the buildings of a farm adapt to the needs of farming in any given period or region and how they provide information about the social and economic life of the surrounding countryside.
Describes how the milking machine works, with the aid of photographs and line drawings. Discusses where faults are likely to occur, how they can be prevented and how their presence can influence udder...
Three short programmes tell an archaeological detective story of discovery, excavation and interpretation of evidence, to reveal the workings of a great farming estate of the Roman period.
This documentary, which was filmed in 1973, portrays the lives of the tightly knit community of dairy farmers in the rural hill towns of New England, partcularly Western Massachusetts and Southern Vermont....
The Scottish Highlands are the traditional home of the red deer, which have provided an expensive sport rather than a source of meat. Farming in these areas has been mainly restricted to sheep rearing which...
Twenty years ago some of the more arid regions of Kenya were populated by elephants and other wild animals. Now, because of an evergrowing human population, these poor agricultural lands have to be...
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