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This DVD, produced by the Royal (Dick) School of Veterinary Studies at the University of Edinburgh details prosection techniques in dogs and small carnivores.
This DVD, produced by the Royal (Dick) School of Veterinary Studies at the University of Edinburgh details prosection techniques in sheep.
This DVD, produced by the Royal (Dick) School of Veterinary Studies at the University of Edinburgh details prosection techniques in cows.
This DVD, produced by the Royal (Dick) School of Veterinary Studies at the University of Edinburgh details prosection techniques in horses.
This DVD, produced by the Royal (Dick) School of Veterinary Studies at the University of Edinburgh details prosection techniques in pigs
In this session learners dissect the lower leg of a horse. Working in small groups, the aim is to safely dissect the limb, and identify select structures. At the end of the lesson, learning is reviewed...
AHVLA has produced a DVD to show the clinical signs of bovine spongiform encephalopathy (BSE) which may aid in the clinical diagnosis of the disease. As well as clinical signs the DVD also include three case...
This resource provides instruction to perform 13 common diagnostic and therapeutic procedures in cattle. Fully narrated instructional videos include instructions on how to perform lumbosacral spinal taps,...
Developed by leading poultry veterinarians at Cornell University and the United States Department of Agriculture, this comprehensive 3-disc training series is designed to help veterinarians and students...
The ability to properly apply high-quality coaptation to small animal patients is an essential skill for the practising veterinarian. This DVD-CD combination utilises video and high-detail photography to...
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