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A detailed two-part series charting the year on a large arable and pig rearing enterprise. The main focus is the 1300ha (3200 acre) arable operation, but the programmes also touch on the pigs and use archive...
Part one of a series of DVDs covering in detail the farming year on a large arable enterprise in Suffolk, consisting of 3,600 acres on eight farms stretching over eight miles. In 2012 - the year of filming -...
Filmed in 2012 ‘One Farm, One Year: August to December’ shows the activities and the machinery used at a farm in Suffolk. The main crops grown are winter wheat, winter and spring barley, oilseed rape...
This is a recording of a lecture by Steve McCulloch of the Royal Veterinary College, given at the Newcastle Animal Ethics and Sustainable Food Policy Conference: A Minding Animals International...
This is a powerful and subjective film looking at the social and moral issues surrounding the treatment of animals and why people defend them. With extensive undercover footage the programme exposes the...
Seen through the eyes of farmer Andrew Lyle, this DVD charts a year’s progress on a 500-acre arable farm in Lincolnshire. The farm grows wheat, oilseed rape, oats, potatoes, sugar beet and borage. Scenes...
Shows students investigating how farmers and companies are trying to improve the food production process to minimise environmental impact while maintaining food quality. Shows peach growing in Shapparton,...
Dai Lewis, who has many years’ practical experience of hedging around farms in West Wales, guides the viewer through a day’s practical hedging. Intended for the beginner who wants to do their own hedging...
Dai Lewis, who has many years’ practical experience of maintaining farms in West Wales, guides the viewer through the practical skills of erecting a sound, stock-proof fence and a gate.
A CAL model describing the decomposition and turnover of organic matter in the soil. Based on the Rothamsted carbon model devised by David Jenkinson, it predicts the organic matter status each year resulting...
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